Shearer
Farming
88K - 102K AUD
Close on: 2026-11-17
Visa sponsorship available: Visa 186, Visa 482, Visa 494
The role involves working with sheep carcasses, ensuring quality and efficiency in the processing of meat products.
Responsibilities:
- Perform shearing tasks, including stunning, bleeding, skinning, and trimming of sheep carcasses.
- Adhere to strict safety protocols and hygiene standards at all times.
- Maintain equipment and tools used in the shearing process.
- Collaborate with team members to ensure smooth workflow and meet production targets.
- Follow all company policies and guidelines related to quality control and food safety.
Skill Requirements:
- Physical stamina and dexterity to perform repetitive tasks in a fast-paced environment.
- Attention to detail to ensure precision in shearing and trimming processes.
- Ability to work effectively as part of a team and maintain a collaborative attitude.
- Strong work ethic and commitment to meeting production goals.
Desirable Skills:
- Previous experience in meat processing or shearing is an advantage but not required.
- Knowledge of food safety regulations and quality control standards.
- Certifications in relevant health and safety training (if applicable).
If you are motivated, physically fit, and looking for a stable career in the meat industry, this role is perfect for you!
Note: This position requires physical strength and the ability to work in a fast-paced environment.