Restaurant Manager
Business
93K - 112K AUD
Close on: 2025-12-18
Visa sponsorship available: Visa 186, Visa 482, Visa 494
Restaurant Manager – Full-Time Permanent Position
We are looking for someone who is eager to grow in their career and has a strong work ethic.
Responsibilities:
- Oversee all aspects of restaurant operations, including staff scheduling, inventory management, and budgeting.
- Lead and inspire your team to provide high-quality service and maintain a positive work environment.
- Ensure compliance with health and safety regulations, food handling standards, and company policies.
- Handle customer inquiries and resolve any issues that arise during their dining experience.
- Monitor financial performance, track expenses, and manage cash flow effectively.
- Maintain cleanliness and proper maintenance of the restaurant premises.
- Collaborate with other departments to ensure smooth operations and achieve business goals.
Skill Requirements:
- Strong leadership skills and ability to motivate and develop a team.
- Excellent communication skills, both verbal and written.
- Problem-solving abilities to address challenges effectively.
- Basic knowledge of financial management, including budgeting and cash flow analysis.
- Understanding of health and safety regulations and food service standards.
- Ability to work flexible hours, including evenings, weekends, and holidays.
- A passion for delivering exceptional customer service and a commitment to continuous improvement.
Why Join Us?
This role offers the opportunity to grow your career in the restaurant industry while being part of an energetic and supportive team. We provide competitive salaries, benefits, and a dynamic work environment where creativity and innovation are encouraged.
If you are ready to take on this exciting challenge and contribute to a thriving restaurant, we want to hear from you!